Today we have our resident Nursery Collective Kid Approved Food Blogger Rachel Cassidy, from Little Peeps Eats, chatting to us about starting baby on solids, and her experience with BLW (Baby Led Weaning) vs traditional weaning. Thank you Rachel! x
My journey through Baby Led Weaning and Solids - By Fi Morrison
A big thank you to Fi Morrison for sharing her experience with introducing solids to her baby as a new Mum x
Our "introduction to solids" journey began over 7 months ago, when my son was 4 months old. I was eager to start him on solids, because it seemed to be another “milestone” he could meet. Another step in his development, signaling that he was growing more and more with each passing day (how I could wish those younger days back!). I eagerly did the “mum thing” by creating purees from scratch – chopping, steaming and blending countless vegetables and fruits. I did this consistently for a couple of months, but not because I enjoyed it. No, it lost its novelty factor within a week. I continued on blending fruits and veg because I thought I was giving my son the best chance for a nutritious, healthy diet. And because the thought of baby-led weaning frightened me.